A new study reveals best cultural practices for increasing yield and economic benefits for sweetpotato producers.
As the popularity and convenience of sweetpotato products increases, sweetpotato growers and processors are interested in identifying ways to meet processor’s demands and to...
Read more New Study Helps Optimizing Sweetpotato Production
Tuesday, 29 April 2014
New Study Helps Optimizing Sweetpotato Production
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment