Friday, 14 March 2014

Tart Cherries Linked to Reduced Risk of Stroke

For the millions of Americans at risk for heart disease or diabetes, a diet that includes tart cherries might actually be better than what the doctor ordered, according to new animal research from the University of Michigan Health System.
A class of drugs called PPAR agonists that help...
Read more Cherries Linked To A Reduction In Stroke-Related Symptoms

No comments:

Post a Comment