Food Safety Week organised by the Food Standards Agency highlights risks of food poisoning and looks to raise awareness of the risk of spreading Campylobacter through washing raw chicken. The campaign runs until Sunday, June 22.
Campylobacter is the most common cause of food poisoning in the...
Read more Food Safety Week Raises Awareness Of Food Poisoning
Tuesday 17 June 2014
Food Safety Week Raises Awareness Of Food Poisoning
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