Restaurants that now provide “low-calorie” labels on their menus can inadvertently cause people to eliminate healthy foods. Because most restaurant menus are quite complex diners try to simplify their decision. People have come to expect low-calorie food to taste bad or not fill them up....
Read more Low-Calorie Menus Making Us Fat?
Wednesday 16 April 2014
Low-Calorie Menus Making Us Fat?
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