Wednesday 16 April 2014

Antibacterial Soaps Reduces Risk of Foodborne Illness

A new research finds that antibacterial soap significantly reduces risk of foodborne illness compared to non-antibacterial soap.


Newly published research shows that the use of antibacterial soaps can reduce the spread of harmful bacteria – that often leads to foodborne illness – more eff...
Read more Antibacterial Soaps Reduces Risk of Foodborne Illness

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