Food outbreaks caused by Escherichia coli are in 20-30% linked to eating contaminated vegetables. A new research shows that the disease-causing E. coli O157:H7 interacts directly with plant cells, allowing it to anchor to the surface of a plant, where it can multiply.
Food-poisoning outbreaks...
Read more How E. coli Interacts With Fresh Vegetables
Wednesday 16 April 2014
How E. coli Interacts With Fresh Vegetables
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