Researchers, for the first time, show that perinatal exposure to low doses of Bisphenol A could increase the risk of developing food intolerance in adulthood.
More than 20% of the global population suffer from food allergy or intolerance. An environmental origin for these adverse food ...
Read more Bisphenol A Linked To Food Intolerance
Tuesday, 5 August 2014
Bisphenol A Linked To Food Intolerance
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