Making a cake, licking a spoon, eating raw dough or consuming some of the uncooked mixture, have you ever thought of food poisoning caused by bacteria in raw eggs?
It might be a bit of a relief as Salmonella is unlikely to cause the food poisoning when enjoying eating, licking your unbaked...
Read more Salmonella Unlikely to Cause Food Poisoning When Eating Unbaked Cake
Sunday 9 March 2014
Salmonella Unlikely to Cause Food Poisoning When Eating Unbaked Cake
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