Tuesday 2 September 2014

Changing Global Diets Is Vital To Reducing Climate Change

A new study suggests that food production alone will reach, if not exceed, the global targets for total greenhouse gas (GHG) emissions in 2050.


A new study, published in Nature Climate Change, suggests that – if current trends continue – food production alone will reach, if not exceed, the glo...
Read more Changing Global Diets Is Vital To Reducing Climate Change

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